Eat Cake for Breakfast at Spring Epicurean 2nd Anniversary Market

Spring Epicurean Market actively encourages innovation and has been the launch pad for a number of enterprises over the past 2 years. Exciting product debuts have included: Queen Bee Wraps with her reusable beeswax food wraps that eliminate the need for plastic wrap or aluminium foil; Chef Poupee’s (fabulous) Bangers and Burgers which has graduated to a busy daily stall at the On Nut Night Market; Laemy and Jean’s Giardineria that now enjoys a cult following.

There’s also a second reason to celebrate at this 2nd Anniversary Market. Our sponsor Passion Delivery (www.passiondelivery.com) is almost 1. In just under a year this exciting new service has expanded its offering of fine, artisanal products as well as delivery locations. Passionate shoppers can now enjoy great food throughout the month.

Eating cake for breakfast is decadent. So too is a downtown tropical garden where friends, new and old, meet once a month to share fine food. ‘Many happy returns’ for all at the Spring Epicurean 2nd Anniversary Market.

About Spring Epicurean Market:
Venue
Spring Summer Restaurant
199 Soi Promsri (Sukhumvit Soi 49) opposite The Racquet Club
 
Market Calendar
June 28, 2015 (8am-1pm)
July 26, 2015 (8am-1pm)
August 30 (8am-1pm)
September 27 (8am-1pm)
October 25 (8am-1pm)
 
Spring
For further information:
www.springnsummer.com
www.facebook.com/springepicureanmarket
Email: contactsem@springnsummer.com
Tel: 02 392 2747-8

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