Up & Above evenings are designed to create an unforgettable experience with great food, wine and a selection of Charcuterie.
You can enjoy premium quality aged prosciutto San Daniele, jamón Serrano and Bayonne ham, boutique salami, saucisson, and a special selection of perfectly ripened cheeses from Les Frères Marchand with breads and condiments, all complemented by fine French, Italian and Spanish wines available by the glass.
Designed to be shared with friends, our delicious charcuterie, cheese, and wine selection is the perfect way to begin your evening. With a wine list featuring our favourite reds and whites, it’s a culinary match made in heaven.
Pop-Up Charcuterie is available every Thursday – Saturday at 5 p.m. – 9 p.m. from 1 July – 30 September 2016 at Up & Above Bar on the 24 th floor of The Okura Prestige Bangkok. Priced start from Baht 210++
Prices are subject to 10% service charge and 7% government tax.
For more information and reservations,
Please call 02 687 9000 or Email : upandabove@okurabangkok.com